This 30" Double Wall Oven with Even-Heat True Convection provides consistent heating and even cooking. A unique bow-tie shaped design and convection fan helps ensure there are no burnt edges or undercooked centers. The Temperature Probe delivers accurate measurement of internal temperatures of meats, poultry, and casseroles without opening the oven. Bold design details are the perfect balance of elegance and functionality.
Even-Heat True Convection Oven (both ovens)
produces flawless results. The unique bow-tie design and convection fan ensure the inside of the oven is heated to, and stays at, the perfect temperature.
Temperature Probe (both ovens)
Allows accurate measurement of internal temperature of meats, poultry, and casseroles without having to open the oven door.
Combines a bold blend of professionally-inspired styling with sleek touches for the home. This beautiful built-in wall oven features Satin Textured Handles, Precision Touch Controls, a stunning Chrome Inlaid Frame, the KitchenAid® Badge and Brand Medallion.
FIT System Guarantee
Allows for customization of wall oven instillation to match the height of existing cabinets through flexible design elements.
EasyConvect Conversion System
Takes the guesswork out of convection cooking by ensuring exceptional results when experimenting with new recipes or familiar favorites.
5.0 Cu. Ft. Capacity (each oven)
Provides an extra-large cooking capacity thats unsurpassed among 30" wall ovens and is perfect for large turkeys and roasts. It can even make multiple dishes at once.
Helps remove cold spots to help ensure even baking because the entire oven, including the walls and racks, are heated to the correct temperature.
SatinGlide Roll-Out Extension Rack (both ovens)
Allows easy loading and features an easy-grip handle, giving you the confidence when cooking with large or heavy dishes.
Glass-Touch Display with Control Lock Function
Gives an intuitive glass touch screen experience thats easy to wipe clean.
Self Cleaning Cycle
Uses high temperature to power through soils in the oven cavity, requiring only a quick wipe down at the end of the cycle.