Pressure cook to lock in juices, then finish with a crisp.
Meet the Ninja® Foodi, the pressure cooker that crisps. With TenderCrisp
Technology, you get the best of pressure cooking and air frying all in one pot.
6.5-qt. pressure cooker
Transform the toughest ingredients into tender, juicy meals up to 70% faster than traditional cooking methods. Cook a 6-lb. roast for the family.
4-qt. air fryer
Enjoy guilt-free fried food with up to 75% less fat than traditional cooking methods. Cook and crisp up to 3 lbs. of French fries or a 5-lb. chicken.
Pressure cook to lock in juices, then finish with a crisp to create TenderCrisp meals. When you combine pressure cooking and air frying, you get the best of both worldsmeals that are juicy on the inside and crispy on the outside.
The difference is crispy clear.
Pressure cookers are great at rapidly cooking meals and delivering tender results. TenderCrisp pressure cookers take your meals to the next level by giving them a crispy, golden finish.
Frozen to crispy
In as little as 20 minutes, pressure cook frozen meats to quickly defrost and cook them at the same time. Then drop the crisping lid to give your meal a crispy finish.
Cook proteins, grains, and veggies at the same time to create flavorful, multi-textured meals in one pot.
Elevate your favorite casseroles, stews, chilis, and desserts with a crispy or bubbly layer of your favorite topping.